Mozzarella, Parmesan, Asiago & Romano
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1 Portion = 1/5 Of Pizza
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","title":"Step 3 Place","url":"http://"},{"description":"Bake 19 - 21 minutes.
\u00a0
","title":"Step 4 Bake","url":"http://"},{"description":"Let stand 5 minutes before enjoying.
","title":"Step 5 Enjoy!","url":"http://"},{"description":"Pizza is done when edges are brown; cheese is melted and turned slightly brown.
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","title":"Baking Tip:","url":"http://"},{"description":"Pizza Must be Cooked Thoroughly to 165\u00b0F.\u00a0
Do Not Allow Pizza to Thaw.
Do Not Eat Pizza Without Cooking.
Ovens May Vary So Adjust Baking Time & Temperature as Needed.
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